Recipe: Delicious Degi Biryani

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Degi Biryani. Degi biryani is a very famous biryani widely available in the streets of old Delhi. The unique selling proposition of this biryani recipe is – it includes chilli pickle in between the rice in. Once done, drain the rice and keep it aside.

Degi Biryani Add the Chicken and Ginger and Garlic paste and add it to the fried onions. Cook until the colour of the Chicken changes. Now add the Tomatoes and salt and stir until the tomatoes are soft and blended. You can have Degi Biryani using 0 ingredients and 0 steps. Here is how you cook that.

Ingredients of Degi Biryani

Add the Biryani Masalas and whole Garam Masalas to the curry and stir. A very special Degi Biryani Recipe. Delhi Veg Biryani – The vegetarian version of the famous degi biryani with vegetables and sela basmati rice from the capital city of India – Delhi. THIS BIRYANI IS MADE IN HOUSEHOLDS AND IS VERY POPULAR AROUND OLD DELHI, PARTICULARLY JAMA MASJID.

Degi Biryani instructions

DO YOURSELF A FAVOUR AND TRY THIS! Add salt, bay leaf, and star anise into it. Bring the water to a boil and add the soaked rice into it. Then add half of the rice to the pot with chicken. Marinate chicken pieces with turmeric powder, pepper powder and salt.

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About the Author: Khumar Singh

A passionate cook who has been experimenting with recipes and cooking techniques since he was a teenager. Growing up in a family of food lovers, he was introduced to the joys of cooking from a young age.

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